May Kelly's Menu (Update 2025)

Welcome to May Kelly's, an Irish pub located in North Conway, NH. This cozy and welcoming spot offers a variety of amenities, including outdoor seating, a full bar, and even a pool table. With options for vegetarians and families, May Kelly's is suitable for any occasion.

Customer reviews rave about the delicious food and lively atmosphere. From the grilled peach salad to the Reuben sandwich, May Kelly's serves up generous portions of flavorful dishes. The Irish classics like Shepherd's Pie and Corned Beef & Cabbage are highly recommended for an authentic taste of Ireland.

Don't miss the opportunity to enjoy a meal at May Kelly's, where the food, service, and ambiance all receive high marks from satisfied customers. Whether you're craving traditional Irish fare or a refreshing cocktail, this pub has something for everyone to enjoy.

Starters

Traditional Stuffed Clams

Vegetable bread stuffing, lightly fried and finished in the oven.

Gaelic Pizza

Cheese pizza topped with fresh mashed potatoes, monterey, jack and cheddar cheese, smoked bacon bits and scallions.

Irish Style Nachos

Hand peeled potato skins, deep fried and topped with diced bacon, tomatoes, scallions and cheddar jack cheese, oven baked and served with a side of salsa and sour cream.

May's Potato Cakes

Mashed potato, scallions, cheese and bacon lightly floured and fried, then oven baked and served over dressed baby spinach with creamy horseradish sauce.

Buffalo Wings

Served with celery, carrots and blue cheese dressing.

Chicken Tenders

Lightly breaded chicken tenders, deep fried and served with a side of sweet and sour dipping sauce.

A Taste Of Ireland

Sampling of May's beef stew, chicken pot pie, and shepherd's pie.

Big Beef Burger

oz homemade beef patty on a toasted bulky roll topped with lettuce and tomato. Add sauteed onions or mushrooms, cheese or bacon.

Prosciutto & Herb Chicken

oz grilled chicken breast, topped with sage aioli, prosciutto ham and provolone cheese, oven baked on toasted brioche roll, lettuce and tomato.

Harvey Gibson Sub

Lean shaved black pastrami sauteed with caramelized onions and topped with a sweet poppy seed aioli and melted swiss cheese. Served in a toasted sub roll.

Roast Turkey Sandwich

Roast turkey, baby spinach, cranberry mayonnaise and stuffing on a ciabatta roll.

Classic Grilled Reuben

Fresh cut corned beef, sauerkraut, swiss cheese, russian dressing on grilled marble rye.

Seafood Reuben

Atlantic haddock, dipped in our house beer batter and fried. Served on toasted marble rye with melted swiss cheese, tartar sauce and coleslaw.

Cheese Steak Sub

Lean shaved steak piled high on toasted sub roll with melted american cheese. Add onions, mushrooms or peppers.

Grilled Portabella Sandwich

Balsamic marinated portabella mushroom with swiss cheese and roasted red peppers on a bulkie roll.

Slow Roasted Pulled Pork Sandwich

Very lean slow roasted pulled pork smothered in our house BBQ sauce, melted jack and cheddar cheese. Add bacon.

Burgers & Sandwiches

House Salad

Mixed greens, tomato, cucumbers and carrots.

Caesar Salad

Romaine hearts, shredded parmesan, croutons and homemade dressing. Add chicken or house steak tips.

May Kelly's Baby Spinach, Sirloin & Gorgonzola Salad

oz grilled NY sirloin, dried cranberries, grape tomatoes and grilled portabellas tossed in crispy prosciutto vinaigrette.

Fresh Pear Salad

Baby spinach, romaine lettuce, grape tomatoes, toasted almonds, sun dried cranberries, shredded carrots, goat cheese and fresh sliced pears in our own cranberry citrus vinaigrette.

Grilled Peach & Goat Cheese Salad

Sugar dusted grilled peaches set over baby spinach with red onions, bacon, candied walnuts and goat cheese dressed in our roasted garlic and balsamic vinaigrette.

Summer Blueberry & Almond Salad

Mixed greens, fresh blueberries, carrots, almonds and goat cheese tossed in our homemade soy ginger vinaigrette. Add grilled chicken or house steak tips.

Salads

Entrees

Paddy's Original Steak

oz hand-cut NY sirloin served with sauteed mushrooms, onions and mashed potato.

Marinated Sirloin Tips

Age-old house marinade, grilled to temperature served with mashed potato and vegetable.

May's Meatloaf Dinner

May's special recipe meatloaf, wrapped in american bacon. Served with mushroom gravy, mashed potatoes and vegetable.

Fish N' Chips

Atlantic haddock filet dipped in our special beer batter and fried. Served with coleslaw tartar sauce and french fries.

Roast Turkey Dinner

Slow Roasted Turkey Breast served with savory stuffing, mashed potatoes, vegetable, turkey gravy and our homemade cranberry sauce.

Traditional Shepherd's Pie

Ground lamb simmered in a merlot gravy with fresh rosemary, carrots, corn and pearl onions. Topped with mashed potatoes and cheddar cheese, oven baked until golden brown.

May's Beef Stew

Tender tips of beef simmered in a red wine beef gravy with potato, celery, carrots and onions. Finished with grilled biscuit and masshed potatoes.

Chicken Pot Pie

All white meat with vegetables and natural gravy, topped with flaky crust.

Corned Beef & Cabbage

Served with sweet fingerling potatoes.

Calves Liver & Onions

Veal liver pan fried with onions, topped with bacon. Served with potato and vegetable.

Vegetable Primavera

A medley of fresh vegetables sauteed with butter, fresh garlic with choice of rice or ziti.

Chicken Curry

All white meat chicken, red peppers, onions, mushrooms and peas tossed in a curry sauce, served with rice and frensh fries.

Gaelic Chicken

Panko breaded and lightly fried chicken breasts with American bacon smothered in a creamy garlic herb sauce. Served with mashed potatoes and vegetables. Garnished with diced green onions.

Irish Mixed Grille

Irish bacon, Irish sausage, black and white pudding, house steak tips, tomato, baked beans and french fries.